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Organic Yellow Onion

 
  • Description: All-purpose and most popular, yellow onions are the most well-known onion variety. The best type of onion for caramelizing is the yellow variety. Cooking brings out this variety's nutty, mellow, often sweet, quality when caramelized. Yellow onions turn a rich, dark brown when cooked and give French Onion Soup its tangy sweet flavor.

    Storage Tips: Store onions in an area (on the counter or in the pantry) where there is good air circulation. Do not store near potatoes as both will spoil faster.

    Shelf Life: Store on the counter or in the pantry for 2-3 months. They will last approximately the same amount of time in the refrigerator.

    Nutrition: Serving Size 1 Vegetable, Calories 40, carbohydrates 5g, Dietary Fiber 2g, Vitamin C 8%